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Raising goats
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The following are the miscellaneous goat farming begins with a brief history of goats, goat farming centers, types of goats, the benefits of goats, goat farming area requirements, technical guidelines goat farming, pests and diseases of goats and other livestock forth .-

1. OUTPUT
Goat optimal production
2. MATERIALS
Goats, feed, cage construction equipment, land
3. TOOLS
Place food / drink
4. TECHNICAL GUIDELINES
1. Types of native goats in Indonesia are the nuts and goat breed goats etawa (PE)
2. Choosing seed
The selection of seeds needed to produce better offspring. The selection of candidates recommended seed in the local area, free of disease with either phenotype.
1. Prospective parent
12 bulan, (2 buah gigi seri tetap), tingkat kesuburan reproduksi sedang, sifat keindukan baik, tubuh tidak cacat, berasal dari keturunan kembar (kembar dua), jumlah puting dua buah dan berat badan > 20 kg." onmouseover="this.style.backgroundColor='#ebeff9'" onmouseout="this.style.backgroundColor='#fff'">Age ranged from> 12 months, (2 pieces incisors fixed), the fertility rate of reproduction is, the nature of good keindukan, the body is not disabled, originating from twin offspring (twins), the number of nipples and two body weight> 20 kg.
2. Prospective stud
1,5 tahun, (gigi seri tetap), keturunan kembar, mempunyai nafsu kawin besar, sehat dan tidak cacat." onmouseover="this.style.backgroundColor='#ebeff9'" onmouseout="this.style.backgroundColor='#fff'">Males have a nice appearance and large, age> 1.5 years, (permanent incisors), a descendant of twins, has a huge appetite married, healthy and not disabled.
3. Feed
1. Goat likes all kinds of leaves as basic feed and feed supplement (concentrate).
2. Additional food can be prepared from (Kalapa meal, soybean meal), rice bran, fish meal plus minerals and vitamins.
3. Basic feed generally is grass heaven, leaves lamtoro, Gliricidia, jackfruit leaves, etc..
4. Giving forage should reach 3% body weight (dry matter basis) or 10 - 15% weight loss (basic fresh material)
4. Feeding parent
In addition to forage mixture, additional food should be given while pregnant and gave birth to old and new, about 1 1 / 2% body weight with protein content of 16%.
5. Cage
In principle, shapes, materials and construction goat cage measuring 1 1 / 2 m² for an individual parent. Males separated by size cage 2 m², being put together weaning off boy (age 3 months) with a size of 1 m / tail. high sealing 1 1 / 2 - 2 x high livestock.
6. Prevention of disease: before the animal cages, goats must be free from internal parasites with drug delivery worms and external parasites with a bath.
5. SOURCE
Ministry of Agriculture, http://www.deptan.go.id.
6. CONTACT RELATIONS
Ministry of Agriculture, Jalan Harsono RM No. 3, Ragunan - Pasar Minggu, Jakarta 12550 - Indonesia

LIVESTOCK GOAT

1. INTRODUCTION
Goats have long cultivated by the farmer or society as a sideline or savings because maintenance and marketing of the products (both meat, milk, manure and skins) is relatively easy. Although traditionally have provided good results, if the maintenance is improved (a semi-intensive or intensive), weight gain can reach 50-150 grams per day. There are three main things that must be considered in the goat business, namely: seeds, food, and governance.
2. SEED
Selection of seedlings should be adjusted with the objective of the business, whether for meat, or dairy (eg nut for the production of meat goats, goat etawah for milk production, etc.). In general characteristics of good seed is the able-bodied, no defects, clean and shiny hair, high adaptability to the environment.
* Feature to prospective parent:
1. Compact body, deep and wide chest, back and waist straight lines, great body, but not too fat.
2. Tame and friendly eyes.
3. Straight legs and high heels.
4. Complete teeth, able to graze with the good (efficient), upper jaw and below the average.
5. Of the offspring born twin or single but from a young parent.
6. Udder symmetry, do not hang and berputing 2 pieces.
* Characteristics for male candidates:
1. Great body and length with the back of the larger and taller, broad chest, not too fat, stout, active and has the libido (lust marriage) high.
2. Legs straight and strong.
3. From the offspring of twins.
4. Age between 1.5 to 3 years.
3. FOOD
The type and manner of administration adapted to the age and condition of livestock. Food that is given should be sufficient protein, carbohydrates, vitamins and minerals, easily digestible, not toxic and preferred stock, inexpensive and easily obtained. There are basically two kinds of food, namely forage (various kinds of grass) and an additional meal (derived from nuts, fish meal, coconut meal, vitamins and minerals).
The way of administration:
* Awarded 2 times a day (morning and afternoon), heavy grass 10% of body weight of goats, also provide drinking water from 1.5 to 2.5 liters per head per day, and salt to taste berjodium.
* For the goat pregnant, lactating mother, dairy goats and bulls are often mated should be added to food reinforcement in the form of porridge as much as 0.5 to 1 kg / head / day.
4. Procedure
1. Cage

Must be fresh (good ventilation, enough sunlight, clean, and a minimum distance of 5 meters from the house).
The size of cages used are:
Cage lambing: 120 cm x 120 cm / tail
Cage parent: 100 cm x 125 cm / tail
Cage child: 100 cm x 125 cm / tail
Cage males: 110 cm x 125 cm / tail
Cage virgin / adult: 100 cm x 125 cm / tail
2. Reproductive Management
Labored to goat can give birth at least 3 times in two years.
The things that must be considered are:
1. Goats reach sexual maturity at age 6 to 10 months, and should be given in marriage at age 10-12 months or when body weight
reach 55-60 kg.
2. Old estrus 24-45 hours, intermittent estrus cycle for 17-21 days.
3. Estrus signs: restlessness, decreased appetite and drinking, the tail is often shaken, frequent urination, swollen genitals and want / silent when
be climbed.
4. Ratio of male and female = 1: 10
When the right to marry the goat are:
1. Pregnant period 144-156 days (.... 5 months).
2. The period of birth, weaning and ± 2-month break.
3. Disease Control
1. It should be emphasized on disease prevention through good sanitation cage, food, adequate nutrition and vaccination.
2. Disease that often attacks the goat are: intestinal worms, scabies (scabies), abdominal bloating (Bloat), lungs (pneumonia), orf, and koksidiosis.
4. Post-Harvest
1. Should be cultivated to increase the added value of livestock production, either meat, milk, leather, horn, or droppings. When the goat about to be sold at the time did not increase body weight (age about 1 - 1.5 years), and labored to a high enough demand for goats.
2. The price is estimated by: x live weight (45 to 50%) x carcass retail beef prices.
5. EXAMPLE ANALYSIS OF LIVESTOCK GOAT
1. Expenditure
1. Seed
* Seeds 1 tail male = 1 x Rp. 250.000, - USD. 250.000, -
* Seeds 6 females = 1 x Rp. 200.000, - USD. 1.200.000, -
Total Rp. 1.45 million, -
2. Cage USD. 500.000, -
3. Food Rp. 200.000, -
4. Drugs USD. 100.000, -
Total Expenditure USD. 2.25 million, -
2. Income
1. From his son
If after 1 year, to 6 products produced 2 tails, the number of goats that can be sold after 1 year = 12 tail. If the price of each tail USD. 150.000, - then from 12 tails will be generated: 12 x Rp. 150.000, - = Rp. 1.800.000, -
2. From parent
Increased body weight of 50 grams per cow per day, then after 2 years will be produced weight: 7 x 50 gr x 365 = 127.75 kg. Total meat that can be sold (7 x 15 kg) + 127.75 kg = 232.75 kg. Revenue from the sale of meat = 232.75 kg x Rp. 10,000, -= Rp.2.327.500, -
3. From the dirt:
Over the past 2 years can produce ± 70 sacks x Rp. 1.000, - = Rp. 70.000, -
3. Profit
1. Login: Rp.1.800.000 + USD. 2,327,500 + USD. == 70 000 USD. 4,197,500, -
2. Exit: Rp.1.450.000 Rp.500.000 + Rp.200.000 + + == 100,000 USD. 2.250.000
3. Gain over 2 years: USD. 4,197,500, - minus USD. == 2.25 million USD. 1,947,500, - or USD. 81 145, - per month.
6. SOURCE
Brochures Goat, Animal Husbandry Department, Government of DKI Jakarta, Central Jakarta (in 1997).
7. CONTACT RELATIONS
Animal Husbandry Department, Government of DKI Jakarta, Jl. Gunung Sahari Raya No. 11 Central Jakarta, Tel. (021) 626 7276, 639 3771 or 600 7252 Pes. 202 Jakarta.